Better Bacterial Bug Control?
By Sean Henahan, Access Excellence
Nashville,
TN (12/19/97)- Move over, Bacillus thurengensis, there's a new
bacterial bug-killer in town called Photorhabdus luminescens, offering
an alternative that is potent, safe and environmentally benign.
Bacillus thurengensis, a potent bacterium with insecticidal properties,
has been available to farmers and gardeners for three decades. It has gained
wide popularity as an environmentally safe alternative to chemical pesticides.
However, agricultural scientists are growing concerned that some pests
may be developing resistance to BT.
The diminutive one-day-old
caterpillar at left will never reach the size of the larger, seven-day-old
caterpillar as the result of a diet laced with Photorhabdus luminescens
A team of scientists at the University of Wisconsin-Madison, believe
Photorhabdus luminescens will ne a welcome addition to the biocontrol
armamentarium. The bacterium contains a toxin that has proven effective
against a wide range of insect pests - from cockroaches to boll weevils.
"It's a voracious pathogen. One bacterial cell can kill an insect,"
says Jerald Ensign, a UW-Madison professor of
bacteriology who, with then-graduate student David Bowen, discovered
and characterized the toxic potential of
Photorhabdus, a widely-dispersed, multiple strain bacterium
that lives inside of and in symbiosis with soil-dwelling
roundworms called nematodes.
Like the Greeks inside the Trojan Horse, the bacteria live inside the
gut of nematodes that invade insects. Once inside an insect host, the bacteria
are released from the nematode, kill the insect, and set up rounds of bacterial
and nematode reproduction that turns the insect into a "protein soup,"
food for large numbers of nematodes.
"This makes Alien look like a cakewalk," says Richard ffrench-Constant,
a UW-Madison professor of toxicology in
the department entomology. The Photorhabdus bacteria, in fact,
do Alien one better: The corpses left behind by the bacteria glow in the
dark as the microbe produces luminescent proteins in addition to potent
insecticides, he said.
The first thing the researchers did was to confirm that Photorhabdus
luminescens was indeed an effective killer of a wide variety of insects.
Next they determined the biochemistry of the toxin. Finally, they orchestrated
a nationwide survey for new toxic strains of the bacterium. That survey
has yielded scores of new Photorhabdus strains, each of which produces
its own variation on the toxin.
This diversity of the Photorhabdus luminescens is a particularly
welcome discovery. Recent studies indicate that some insects have already
begun to exhibit resistance to the BT toxin, raising fears that the biological
pesticide may be losing its potency. Having a new legion of lethal
bacteria will allow biological pest-control specialists to open a whole
new front in the war on insect pests since
"What we have is a natural source, almost an infinite variety" of toxic
molecules, says ffrench-Constant. "We can't
afford to hook ourselves to a single bacterium or a single toxin."
The Photorhabdus luminescens toxin can be used as a spray or
fed directly to insects. The next step might be to transfer the toxin-producing
genes from the bacteria to crop plants. Already, scientists have transferred
the genes that code for BT's insect-thwarting properties to important crop
plants. Next year, an estimated 3 million to 5 million acres of Bt transgenic
corn will be planted in the Midwest alone.
"This deployment of BT transgenic crops is perhaps the biggest artificial
experiment on natural selection in insect
populations since the introduction of synthetic insecticides half a
century ago," according to ffrench-Constant.
The researchers have now identified, cloned and sequenced the genes
responsible for the Photorhabdus' toxin. The next step, already well underway,
is to transfer those genes to an amenable crop plant. Bringing a product
to the
field, however, may still take anywhere from three to five years, says
ffrench-Constant.
"The need for BT replacements is critical before we have many crops
in North America expressing a limited range of
Bt toxins," says ffrench-Constant. "If we don't have them, it's an
open invitation for natural selection to confer
resistance on insects and we'll lose that control."
The findings of the Wisconsin group were reported at the annual meeting
of the Entomological Society of America.
|