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Healthy Proteins from the Evil Weed

By Sean Henahan, Access Excellence

Richland, WA (7/16/99)- A genetically modified version of the tobacco plant appears to offer the promise of a new method for manufacturing therapeutic proteins that is both cheaper and safer than current methods.

evil weed?Researchers at the US Department of Energy's Pacific Northwest National used genetic engineering techniques to splice human genes for blood clotting factors into tobacco plants. Plants were created that produced two essential human blood coagulation factors, factor VIII, and factor XIII, as well as thrombin.

Left- The evil weed produces human blood proteins

Factor VIII is used to treat hemophilia, a genetic disease in which patients do not produce the factor and are at risk of bleeding complications. Factor XIII and thrombin are clotting enzymes essential for wound healing.

Factor VIII is currently one of the most expensive medical treatments there is. The two available versions are made either by recombinant biotechnology or by human or porcine cell culture, both of which are painstaking and costly. The recombinant version was developed after viral contamination of cell-derived factors wreaked havoc among patients with hemophilia. Some 80 percent of hemophiliacs over the age of 10 were infected with HIV from receiving blood products prior to the development of the recombinant version of Factor VIII and better blood screening programs.

Using genetically engineered plants to produce human blood proteins eliminates the possibility of transmitting diseases, notes Brian Hooker, a biochemical engineer at Pacific Northwest, adding:

"In addition to the obvious health benefits, we expect the cost of synthesizing blood factors in transgenic or genetically modified plants to be 10 times cheaper than current methods. And, unlike human blood donors or mammalian cells, plants provide a stable production source and yield much higher amounts of the desired blood factors."

Tuberous Bioreactors

The Pacific Northwest researchers are using similar techniques to produce valuable industrial enzymes in non-edible portions of common agricultural crops. They have already produced potato plants that produce cellulases in the vines of the plant, as well as the edible tubers that end up as french fries.

Cellulase is an enzyme used to break down plant material and is used in a wide variety of applications, from food processing to ethanol production. The researchers isolated the cellulase-producing genes from bacteria and fungi. They then spliced the genes into the potato genome in such a way that the resulting transgenic plant would produce the enzymes in the foliage but not the roots of the plant.

"The process can be adapted to create additional enzymes such as lipases and proteases used in pharmaceuticals, specialty chemical and industrial products," said Dr. Hooker..

Using plants as bioreactors would be cheaper and easier than labor-intensive industrial fermentation processes now used to make cellulase and other enzyme products. In addition, farmers would stand to benefit from growing such two-for-one crops, he added.

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